Chocolate chip cookies!!!??? 10 points?
ok im making homemade cookies from the back of the package of hershey choc chips and its kinda runny and tastes like flour what do i do??
Can it be fixed and how plzzz??
i followed the directions and everything!!!???
Refrigerate the dough, before baking. After putting a new batch on the cookie sheet, put the dough back in the fridge.
Put the cooled dough on a completely cooled cookie sheet. I use several at a time, so there is always a sheet that is totally cooled, before I put my next batch of cookie dough on it.
So, use cool dough, on a cool sheet and that will probably solve the problem for you.
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You may have over mixed it. The butter may have gotten too soft. Try refrigerating it for about 30 minutes. That should firm up the dough. In warmer temps and the heat of a kitchen can do this. Refrigerate for a while then check back with us.